Bake Time:
1.5 hour
Elevate your snacking experience with our Seeded Low Carb, Sugar-Free Crackers—a guilt-free delight meticulously crafted for those seeking a nutritious and flavorful option. Packed with wholesome seeds, these crackers are not only a crunchy sensation but also low in carbohydrates and free from added sugars. What sets them apart is the infusion of high-quality, heart-healthy fats, making them a perfect choice for those mindful of their nutritional intake. Indulge in the satisfying crunch, knowing that each bite is a step towards a balanced and wholesome snacking journey.
Serving Size:
Makes 12 servings
Ingredients
Method
Preheat the oven to 150°C, preferably on the fan setting.
Combine all the ingredients in a mixing bowl and leave the mixture to stand until thick and pliable, about 15 minutes.
Spread the mixture out on a baking tray lined with a silicone mat or parchment paper. You may use two trays if you are using a small tray. Make sure the mix have no holes in it.
Bake for one and a half hour, checking every 20 minutes. You may need to rotate them from the hot spots in the oven.
Once they are lightly browned and crisp remove from the oven and leave to cool.
Once cooled, break them into any sizes you like and store in an airtight container.