Bake Time:
50 minutes
Indulge in the ultimate treat: my recipe for the Best Healthy Banana Bread!
Prepare to be amazed by the moistness and simplicity of this delightful creation. Made with love, overripe bananas and almond nut butter for that irresistible richness in flavor, it’s the perfect way to treat yourself and your loved ones.
With just a few wholesome ingredients and easy steps, you’ll have a slice of heaven ready to enjoy in no time. Trust me, once you try this, it’ll become your new favorite go-to recipe. Get ready to elevate your snack game and spread joy with every bite. Let’s bake up some happiness together!
Servings:
12 servings
Ingredients
Method
Preheat the oven to 170°C. Spray a loaf pan with nonstick spray and set aside.
Bread: Add the mashed bananas, egg, milk, oil, brown sugar, maple syrup and vanilla to a mixing bowl and whisk until well combined.
Add the baking soda, baking powder, cinnamon, salt, oat flour and almond flour and stir until well combined.
Transfer the batter to the prepared pan.
Bake for 50 minutes until golden brown on top. Check after 30 minutes and cover with foil if the bread is browning too quickly.
Almond drizzle: Whisk together all the ingredients until smooth. Drizzle over the banana bread before serving it.